Helados Alemany, ice cream manufacturers in Spain, create the authentic Italian recipe that our founder, Joan Alemany, learned from Italian master ice cream makers in the 1950s. We use it to create ice cream with a creamy texture and an intense and refreshing taste for the Food Service/HORECA, Retail, and Gourmet distribution channels.
SpainGulfood focuses its objectives in introduce Spanish Food Products and Non Food, into the Gulf countries.
Our manufacturers of Spanish products are located in the following Spanish cities: Castilla Leon, La Rioja, Navarra, Castilla la Mancha, Andalusia, Barcelona, Lleida, Madrid, Valencia and Murcia.
Helados Alemany produces the following varieties: Ice cream in sustainable 500ml containers for retail, 2.5l ice cream and sorbet tubs for restaurants, ice cream for communities and the hospitality industry in 2.5l formats, 4.75l tubs, and individual containers in 75ml and 125ml formats.
Spanish Ice Cream | We offer formats for Food Service, Horeca, Retail, and Gourmet
